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PAULA'S PAGE
PHOTOS
OUR HISTORY
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Use tab to navigate through the menu items.
STARTERS
CRAKLINS
.
RANCH HOUSE MUSHROOMS
LARGE MUSHROOM CAPS STUFFED WITH SMOKED BRISKET
AND A BLEND OF CHEESES - THEN SAUTEED IN A WINE AND
HERB BUTTER BLEND.
SANDWICHES
SMOKED PULLED PORK
SMOKED SLICED BRISKET
BURNT ENDS BRISKET
SMOKED TRI-TIP BEEF
SMOKED TURKEY BREAST
1- MEAT PLATTER
2- MEAT PLATTER
3- MEAT PLATTER
4- MEAT PLATTER
YOUR CHOICE OF ANY OF THE MEATS ABOVE
WITH 2 SIDES PLUS CORNBREAD
JALAPENO CORNBREAD OR TEXAS TOAST
BURGERS
PLATTERS
BBQ
TATER SKINS STUFFED WITH SMOKED
BRISKET - SWEET BBQ SAUCE
AND A BLEND OF CHEESES ALL MELTED TOGETHER
STUFFED TATER SKINS
A BASKET FULL OF FRESH FRIED PORK RINDS
PORK RIBS
SMOKED WITH APPLE AND HICKORY WOOD
RIB MEALS COMPLETE WITH
2 SIDES & CHOICE OF BREAD
HALF RACK
(6 BONES)
FULL RACK
(12 BONES)
ST. LEWIS STYLE
SIDES
CAROLINA SLAW
COWBOY BEANS
FRENCH FRIES
TATER TOTS
CURLY FRIES
RED RIVER FRIES
BAKED POTATO
POTATO SALAD
BROCCOLI
GOUDA BITES
DEEP FRIED OKRA
MOOSE CREEK BBQ
406-363-9152
OPEN 11 am. - 8pm
TUESDAY - SATURDAY
ADD A 1/2 RACK OF RIBS TO ANY MEAL
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______________________
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*
CREATE YOUR OWN BURGER
START WITH A CERTIFIED ANGUS BEEF PATTY
6oz. SINGLE OR 12 oz. DOUBLE
ADD ANY OF THE FOLLOWING
YOUR CHOICE OF CHEESE ($):
CHEDDAR - AMERICAN - SMOKED GUADA
PROVOLONE - SWISS - PEPPER JACK
2 STRIPS OF BACON
GRILLED ONIONS
GRILLED MUSHROOMS
GRILLED PEPPERS
FRIED EGG
1/3 POUND CERTIFIED BLACK ANGUS
BEEF PATTY WITH SLICED MUSHROOMS
2 SLICES OF SWISS CHEESE TOPPED
WITH LETTUCE AND TOMATO ON A
TOASTED BUN.
*CHUCK WAGON
*SASQUATCH
1/3 POUND CERTIFIED BLACK ANGUS
BEEF PATTY WITH A 1/4 POUND OF
BRISKET PLUS 2 SLICES OF YOUR
CHOICE OF CHEESE WITH LETTUCE
AND SLICED ONION AND TOMATO
ON A GRILLED BUN
*MUSHROOM SWISS
1/3 POUND CERTIFIED BLACK ANGUS
BEEF PATTY WITH 1/4 POUND OF BRISKET
, BACON, GRILLED GREEN
DELI HAM SLICES
CHILI PEPPER, TOPPED WITH PEPPER JACK
CHEESE LETTUCE, SLICED TOMATO AND ONIONS
* Consumer advisory: Consumption of under cooked meat, poultry, eggs or seafood may increase the risk of food bourne illness
ALL BURGERS COME WITH 1 SIDE
BBQ FAVORITES
TRAIL WRECK
CRUMBLED CORNBREAD TOPPED WITH
COWBOY BEANS, PULLED PORK & YOUR
CHOICE OF CHEESE. TOPPED WITH
GRILLED ONIONS & CAROLINA SLAW
SERVED IN A HOT CAST IRON SKILLET.
THE TEXAN
SLOW SMOKED, HAND SLICED BEEF
BRISKET PILED HIGH ON HOAGIE BUN.
TOPPED WITH MELTED CHEESE
& GRILLED MUSHROOMS, ONIONS &
PEPPERS. COMPLETE WITH 1 SIDE
BBQ NACHOS
REG. (3-4 PPL) - SM. (1-2 PPL)
YOUR CHOICE OF MEAT, CHEESE
WITH DICED TOMATOES, ONIONS
BBQ BEANS, OLIVES, JALAPENOS.
ADD SALSA AND SOUR CREAM
HAY STACK
PULLED PORK PILED HIGH ON YOUR CHOICE
OF A BED OF FRENCH FRIES OR TATER TOTS
TOPPED WITH NACHO CHEESE AND JALEPENOS
FEED THE GANG
LARGE GANG
10-12 people
6 lbs. of meat, 5 quarts of sides
corn bread for all.
SMALL GANG
5-6 PEOPLE
3lbs. of meat, 5 pints of sides and
corn bread for all
.
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SMALLER APPETITES
WITH 1 REG SIDE & A SODA
PULLED PORK SLIDER
CHEESE BURGER
2 CHICKEN TENDERS
GRILLED CHEESE
3 PORK RIB BONES
SMOKED PULLED PORK
SMOKED SLICED BRISKET
BURNT ENDS BRISKET
SMOKED TRI-TIP BEEF
SMOKED TURKEY BREAST
1/2 lb.
1 lb.
MEAT A LA CARTE
.
BBQ MEATS
FULL RACK OF RIBS
.
CHEF
_________________
ERIC’S
SIDES
CAROLINA SLAW
COWBOY BEANS
FRENCH FRIES
TATER TOTS
CURLY FRIES
RED RIVER FRIES
BAKED POTATO
POTATO SALAD
BROCCOLI
GOUDA BITES
DEEP FRIED OKRA
SODAS SMALL OR REG,
SWEET TEA OR REG.TEA
WATER, CUP
, STRAW & LID
PRIME RIB FRENCH DIP
THINLY SLICED SMOKED PRIME RIB SERVED
ON A TOASTED HOAGIE BUN, SERVED WITH
A SIDE OF A’JU. COMPLETE WITH 1 SIDE
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